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HONB
[H1122]
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Description: Decreases racemization in peptide synthesis. Also inhibits formation of N-acylureas.
Chemical Formula: C9H9NO3
Chemical Name: : endo-n-Hydroxy-5-norborene-2,3-dicarboximide; N-hydroxybicyclo[2.2.1]hept-5-ene-2,3-dicarboximide
Molecular Weight: M.W. 179.2
CAS Number: CAS [21715-90-2]
Boiling Point / Melting Point: MP: 166-169°C
Active Product: ** Inquire for pricing & product lead time **
Appearance: Solid
Purity: >98%
Handling: Store in Tightly Sealed Vial.
Bulk Quantity: Inquire
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$0.00
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Note: All products sold by A.G. Scientific are for Laboratory or Manufacturing purposes only. They are not intended for Human Drug, Food Additive, Clinical or Household use.
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