Methyl β-D-glucopyranoside has been used in a study to assess alternansucrase acceptor reactions with methyl hexopyranosides. It has also been used in a study to investigate the specificity of yeast Saccharomyces cerevisiae in removing carbohydrates by fermentation.
Additional Information
Synonyms | Methyl β-D-glucoside |
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Product # | M-3302 |
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CAS # | 709-50-2 |
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Formula | C7H14O6 |
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MW | 194.18 |
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Appearance | White crystalline solid |
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Purity | ≥99% (HPLC and GC) |
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Solubility | Soluble in Water: 100 mg/ml |
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Storage Temp | -20°C Freezer, Under Inert Atmosphere |
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Additional Information